● A carbon steel bar is a solid, elongated rod made from carbon steel—an alloy of iron and carbon, with minimal other elements. Classified by carbon content (low, medium, high), it varies in strength and ductility.
● Low-carbon bars (e.g., A36) are ductile and weldable, used in construction or fasteners. Medium-carbon types balance strength and toughness, ideal for machinery parts. High-carbon variants are hard and wear-resistant, suited for tools or springs.
● Available in shapes like round, square, or hexagonal, they come in various lengths and diameters. Widely used in manufacturing, construction, and engineering, these bars serve as raw material for fabrication, structural support, or component production.
AISI/SAE 1045 (equivalent to C45) round steel bar is a medium-carbon steel, offering a balance of strength, hardness, and machinability. With a carbon content of ~0.45%, it responds well to heat treatment, achieving increased hardness and wear resistance. The round shape ensures uniform strength distribution, making it ideal for shafts, gears, bolts, and mechanical components. Widely used in machinery, automotive, and manufacturing, it combines reliability with versatility, suited for parts requiring both structural integrity and precision machining.